An Affogato a Day…

This voluntary lockdown has given us the time to experiment a bit with our coffee setup. With good weather comes the desire for icebreaker and coffee combinations.

Where Germans normally drink iced coffee as a version of ice cubes, cold (and stale) filtercoffee and milk, we’re fortunate to have a fairly decent espresso setup at home. That’s why we drink fancy affogatos – espresso + gelato.


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